Bastille Day
Celebrations
14th July 2024
5 Courses £70 per person
Selection of French appetisers and salads
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‘RILLETTES DE SAUMON’
Flaked salmon with creme fraiche, Dijon mustard and chives
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POISSON
‘BOUILLABAISSE’
Mediterranean fish stew with saffron garlic mayo
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PLAT PRINCIPAL
‘DUCK A L’ORANGE’
Roast breast of duck with an aromatic orange sauce
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‘FRUITS ROUGES EN GELÉE DE CHAMPAGNE’
Red berries set in a Champagne jelly