Goodfellows: One of the Notable Places to Eat in Wells
When searching for places to eat in Wells, finding a restaurant with a passion for food and a strong culinary background can make the experience more memorable. Goodfellows, led by Adam and Martine Fellows, brings together years of restaurant experience, a welcoming approach to dining and a wider interest in the art of cooking. Located at 7B on St Thomas Street in Wells, Somerset, the restaurant offers both lunch and dinner, alongside cookery demonstrations, courses and special food events.
7B represents the next stage of Adam and Martine Fellows’ culinary journey. After running Goodfellows for 18 years, Adam wanted to create a unique venue where he could continue his popular cookery demonstrations and host other events. The result is a stunning townhouse featuring a bespoke demonstration kitchen designed by the team at Spillers.
The Story Behind Goodfellows
Goodfellows began in September 2004, when Adam Fellows and his wife, Martine, established Goodfellows Restaurant & Cafe in Sadler Street. Over the years, the restaurant developed a reputation for quality food and a friendly atmosphere.
Adam’s professional experience is an important part of the restaurant’s story. He spent 17 years cooking in restaurants across England, France and Belgium, including establishments with one, two and three Michelin stars. He also worked as Head Chef for seven years at the Michelin-starred Charlton House Hotel in Shepton Mallet.
This extensive background has helped shape Adam’s culinary journey and his approach to preparing food. For people exploring places to eat in Wells, Goodfellows offers an opportunity to discover a restaurant shaped by years of experience in professional kitchens.
A Passion for Seafood
Seafood has a special place in Adam Fellows’ culinary background. Before joining Charlton House, he worked in two fish restaurants, where he developed a passion and flair for preparing fish dishes.
His approach focuses on creating dishes that are light but intense in flavour. This interest in seafood is also reflected in the cookery demonstrations and courses associated with 7B, including seafood cookery sessions.
For diners who appreciate the craft behind food preparation, this aspect of Goodfellows’ story adds another reason to explore the restaurant. Adam’s experience across different kitchens has helped shape his culinary interests, with seafood remaining a particular passion.
Lunch and Dinner at 7B
Goodfellows at 7B opens for lunch and dinner every Thursday, Friday and Saturday. Lunch is served from 12 pm to 3 pm, while dinner is available from 5:30 pm to 11 pm.
These opening hours offer flexibility for people planning a daytime meal or an evening visit. Situated on St Thomas Street, the restaurant occupies a townhouse that also serves as a venue for cookery demonstrations and courses.
On Sundays, 7B opens for takeaway only from 12 pm to 3 pm. This continues Adam’s popular Sunday takeaway lunch tradition and gives customers another way to enjoy food from the Goodfellows team.
Whether you are arranging lunch, planning an evening meal or looking for a Sunday takeaway, checking the opening hours before visiting can help you plan your experience.
Cookery Demonstrations and Special Events
One of the features that makes 7B different from a conventional restaurant is its dedicated space for cookery demonstrations. Adam wanted a unique venue where he could share his knowledge of cooking while continuing to welcome guests to enjoy food.
Demonstration evenings combine learning and dining in one experience. Guests are welcomed with a glass of fizz before watching a two-course cookery demonstration. The session is followed by a three-course dinner.
This format allows visitors to watch cooking techniques before sitting down to enjoy a meal. It also provides a way to explore Adam’s culinary approach in a setting designed specifically for these events.
The venue also hosts special dining occasions. The advertised Autumn Celebration Dinner, for example, features four courses with a glass of bubbly. These events provide another option for people interested in food-focused experiences at Goodfellows.
Half-Day Cookery Courses
For those who want to develop their interest in cooking, 7B offers half-day cookery courses that include lunch. These sessions begin at 10 am with coffee and a debrief before moving into the cookery demonstration.
During the course, Adam demonstrates the preparation of one starter and one main course. Lunch follows at around 1:30 pm, and the session finishes at approximately 3 pm.
An additional guest can join the group for lunch for £30, making it possible to share part of the experience with someone who is not taking the course. Vouchers are also available for all courses, offering a thoughtful gift option for people who enjoy food and cooking.
These sessions give participants a chance to spend time learning about food preparation while enjoying lunch at the venue.
Why Discover Goodfellows?
When comparing places to eat in Wells, visitors may appreciate knowing the story and experience behind a restaurant. Goodfellows brings together Adam and Martine Fellows’ long-standing work in hospitality with the development of 7B as a space for dining and culinary events.
Adam’s experience in restaurants across England, France and Belgium, his work in Michelin-starred establishments and his passion for seafood all contribute to the story behind the venture. Meanwhile, the bespoke demonstration kitchen allows the team to offer experiences that go beyond a typical restaurant visit.
The combination of lunch, dinner, Sunday takeaway, cookery demonstrations and courses gives visitors several ways to enjoy what 7B has to offer.
Visit Goodfellows in Wells
Goodfellows at 7B is a distinctive destination for anyone exploring places to eat in Wells. Located on St Thomas Street, it brings restaurant dining together with a programme of culinary demonstrations, courses and special events.
Whether you are planning a lunch, an evening meal, a Sunday takeaway or a cookery experience, Goodfellows offers an opportunity to discover the culinary journey of Adam and Martine Fellows.
With its history dating back to 2004, Adam’s extensive professional experience and the purpose-built demonstration kitchen at 7B, Goodfellows provides more than one way to enjoy food in Wells, Somerset.








